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Researcher Profile

Assoc. Prof. Dr. Sirilux Chaijamrus

Department of BiologyFaculty of Science, Naresuan UniversityNaresuan University

Expertise

siriluxc@nu.ac.th

No.						Verified
1	Novel Valorization of Fully Ripe Mangoes: A Dual Approach to Produce Prebiotic Short‐Chain Fructooligosaccharide–Enriched Products Through Enzymatic Synthesis and Osmotic … J Changin, W Buasum, S Chaijamrus, M Weerawatanakorn, T ThongsookInternational Journal of Food Science 2026 (1), 5590635, 2026	2026	0	Q2	Q2
2	Enhanced functional and antioxidant properties of rice bran protein through solid-state fermentation W Buasum, R Singanusong, M Weerawatanakorn, S Chaijamrus, ...Food Chemistry Advances, 101183, 2025	2025	1	Q1	Q1
3	ฤทธิ์ ต้าน อนุมูล อิสระ และ ปริมาณ สารประกอบ ฟี น อ ลิ ก ทั้งหมด ของ น้ำ หมัก ไหม ข้าวโพด หวาน Zea mays L. ด้วย วิธี การ หมัก แบบ เหลว กมล วรรณ ผล พิกุล, สิริ ลักษณ์ ชัย จำรัส, ติ ยะ ภร ณ์ เหลือง พิพัฒน์, ...Journal of Science & Technology MSU 43 (1), 1, 2024	2024	0	N/A	Q1
4	Antioxidant activity and total phenolic content of fermented juice from sweet corn silk Zea mays L. obtained by submerged fermentation. K Pholphikul, S Chaijamrus, T Luangpipat, T UritN/A	2024	0	N/A	N/A
5	Metabolomics Profiles of Solid State and Submerge Fermentation of Corn Silk using Mixed Microbes W Wuttiyan, P Changtor, M Pooam, T Urit, S ChaijamrusTrends in Sciences 21 (4), 7483-7483, 2024	2024	2	Q2	Q2
6	Ekstrakcija proteina iz toplinski stabilnih nemasnih rižinih mekinja fermentacijom heterofermentativnih mikroorganizama na čvrstoj podlozi pomoću tradicionalnih azijskih startera U Ugyen, R Singanusong, M Phinyo, P Changtor, S Chaijamrus, ...Food Technology and Biotechnology 61 (4), 523-535, 2023	2023	0	Q2	Q2
7	Extraction of Heat-Stabilised Defatted Rice Bran Protein by Solid-State Fermentation Using Heterofermentative Microbes from Traditional Asian Starters U Ugyen, R Singanusong, M Phinyo, P Changtor, S Chaijamrus, ...Food Technology and Biotechnology 61 (4), 523-535, 2023	2023	8	Q2	Q2
8	Fermentation of vinegar from corn silk in a stirred aeration tank reactor T Sirichai, T Luangpipat, T Urit, S ChaijamrusThe 34th Annual Meeting of the Thai Society for Biotechnology and …, 2022	2022	0	N/A	N/A
9	Kombucha from corn silk based tea S Rakboon, T Luangpipat, T Urit, S ChaijamrusThe 34th Annual Meeting of the Thai Society for Biotechnology and …, 2022	2022	0	N/A	N/A
10	Effects of Dietary Supplementation with Marijuana and Probiotics on Growth and Lipid Content in the Indigenous Chicken A Kongmuang, P Khukongcha, T Luangpipat, T Urit, S ChaijamrusThe 33rd Annual Meeting of the Thai Society for Biotechnology and …, 2021	2021	0	N/A	N/A

Showing 1 - 10 of 36 entries